First, a little disclaimer. I’ve worked for Tom Douglas. As far as star/celebrity chefs go, he’s like the Bruce Willis. He’s the everyman: affable, commited, and the hardest working “celebutante” I’ve ever seen. Not a fancy-pants foam guy. You’re more liable to find him in the dish pit or on the line of any one […]

I don’t write about wine exclusively because, well… When you get together to drink wine with friends, do you just talk about wine? Some people do I’m sure. We’ll call them lame-os. Wine’s a social beverage, facilitating the discussion of all sorts of topics. Wine is only one of my interests and it sure as […]

I get forwarded a lot of stuff. I don’t need any help in the procrastination department, people. I’m already addicted to boingboing.
And this is one of the latest little nuggets featured on the site:
700 Hobo Names
As read by the author, John Hodgman, in just one take. The comedy has a cumulitive affect, trust me.
It was […]

The coffee on the left, my mom sent–trying to sell me the virtues of Dunkin Donuts Original Blend. Apparently many people are addicted to it. A coffee freak and fortunate enough to live in an area where there is a roaster for every 10 people, I am very skeptical about coffee #1.
But I’ll try a […]